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    Autores SARMIENTO RUBIANO, L.A
    Publicado 2005-01-01
    Descripción: ...Functional foods partially originated as answers to the increase of certain  modern life-style diseases  and have become an important alternative in improving world nutrition and public health. Technological development and scientific advances have revealed the health benefits of consuming some foods or food components and have generated  expectations for a higher quality of life. ...
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    Descripción: ...La seroprevalencia de Salmonella hallada fue de 36.09%.Palabras clave: cerdos, Salmonella, seroprevalencia, ETAs.Abstract: Salmonella is a bacterial disease having worldwide distribution; it has an important effect on public health, being one of the diseases which is frequently found in humans and animals, causing large-scale economic loses in the pig-farming sector. ...
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    Autores LAZA, C
    Publicado 2006-09-01
    Descripción: ...During the FDV, the alterations of the menstrual cycle was expressed as the first cause of disease perceived during the FDV and the social and economic consequences, the  alteration  of the  public order and the uncertainness were perceived as risks.KEY WORDS: FDV, sensed morbidity, risk perception, sexuality, reproduction ...
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    Autores Yepes - Mayorga, Adriana
    Publicado 2011-01-01
    Descripción: ...New patterns of drought and flooding dealing harsh blows to public resources are already being perceived, as well as countries’ social and economic basis, promoting economic, environmental and public health problems in Latin-America.The following document reviews what is known to date about climate change and how society’s development has promoted such a phenomenon. ...
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