Preparation and characterization of a biodegradable polymer from cassava starch

Preparation and characterization of a biodegradable polymer from cassava starch

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Saber y Hacer

2311-7915

2311-7613

Ruiz, Gladys

UNIVERSIDAD SAN IGNACIO DE LOYOLA

1

2014-12-06

55

76

Perú

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http://purl.org/coar/access_right/c_abf2

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spelling Preparation and characterization of a biodegradable polymer from cassava starch
Van Soest, J., Wit, D. & Vliegenthart, J. (1996). Mechanical properties of thermoplastic waxy maize starch. Journal of Applied Polymer Science, 61(11), pp. 1927-1937.
Biocorp (2002). Gentechnik und vegetative Vermehrung – Gentechnik als Rettung der Banane? Revisado el 22 de Setiembre, 2013, disponible en http://www.biocorpusa.com.
Conley, R. (1979). Espectroscopía infrarroja. Madrid: Editorial Alambra.
Demicheli, M. (2000). Biodegradable plastics from renewable sources. Revisado el 22 de Setiembre, 2013, disponible en http://www.jrc.es/pages/iptsreport/vol10/english/Env1E106.htm.
Fritz, H. (1994). Study of production of thermoplastics and fibers based mainly on biological material. European commission: Stuttgart German.
Lai, L. & Kokini, J. (1991). Phisicochemical changes and reological properties of starch during extrusion (a review). Biotechnologie Program, 7(3), pp. 251-266.
Matzinos, P., Bikiaris, D., Kokkou, S. & Panayiotou, C. (2000). Processing and characterization of LDPE/starch products. Journal of Applied Polymer Science, 79(14), pp. 2548-2557.
Mark, J., Peterson, B., Eman, B., Bahar, I. & Kloczkowski (2001). High performance biodegradable materials from oriented starch derivates. Cincinnati, USA: U. S. patent 6 218 532.
Mali, S., Grossmann, V., García, M., Martino, M. & Zaritsky, N. (2002). Microestructural characterization of Yam starch films. Carbohydrate Polymers, 50(4), pp. 379-386.
Whistler, R. & BeMiller, J. (1997). Carbohydrate chemistry for food scientists. State Paul: Eagan Press.
Aburto, J., Alric, I., Thiebaud, S., Borredon, E., Bikiaris, D., Prinos, J. & Panayiotou, C. (1999). Synthesis characterization and biodegradability of fatty acid esters of amilose and starch. Journal of Applied Polymer Science, 74(6), pp. 1440-1452.
Wolfe, D. (1996). Química General Orgánica (2do edición). México: McGraw-Hill.
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http://purl.org/coar/resource_type/c_6501
http://purl.org/redcol/resource_type/ARTREF
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Text
Averous, L., Fauconnier, N., Moro, L. & Fringant, C. (2000). Blends of thermoplastic starch and polyesteramide processing and properties. Journal of Appied Polymer Science, 76(7), pp.1117-1128.
Publication
https://creativecommons.org/licenses/by-nc-sa/4.0/
1
Artículo de revista
application/pdf
Universidad San Ignacio de Loyola
Saber y Hacer
https://revistas.usil.edu.pe/index.php/syh/article/view/27
Ruiz, Gladys
Español
1
Biodegradable polymers
tapioca starch
polymer characterization
extrusion.
Preparation and characterization of a biodegradable polymer from cassava starch
Journal article
This study focuses on the preparation of tapioca starch biodegradable polymer, processed by blends of starch modified with glycerine and water as plasticizers, by using roll mill and a single–screw extruder in the process. During extrusion, there is a series of variables to control namely: the barrel temperature profile, screw torque and screw rotation speed. Tensile test, Differential Scanning Calorimetric (DSC), Thermogravimetric Analysis (TGA), Fourier Transformer Infrared Spectroscopy (FTIR) and morphology were used in the process.
2014-12-06T00:00:00Z
https://revistas.usil.edu.pe/index.php/syh/article/download/27/27
2014-12-06T00:00:00Z
2014-12-06
2311-7915
2311-7613
https://revistas.usil.edu.pe/index.php/syh/article/view/27
76
55
institution UNIVERSIDAD SAN IGNACIO DE LOYOLA
thumbnail https://nuevo.metarevistas.org/USIL/logo.png
country_str Perú
collection Saber y Hacer
title Preparation and characterization of a biodegradable polymer from cassava starch
spellingShingle Preparation and characterization of a biodegradable polymer from cassava starch
Ruiz, Gladys
Biodegradable polymers
tapioca starch
polymer characterization
extrusion.
title_short Preparation and characterization of a biodegradable polymer from cassava starch
title_full Preparation and characterization of a biodegradable polymer from cassava starch
title_fullStr Preparation and characterization of a biodegradable polymer from cassava starch
title_full_unstemmed Preparation and characterization of a biodegradable polymer from cassava starch
title_sort preparation and characterization of a biodegradable polymer from cassava starch
title_eng Preparation and characterization of a biodegradable polymer from cassava starch
description_eng This study focuses on the preparation of tapioca starch biodegradable polymer, processed by blends of starch modified with glycerine and water as plasticizers, by using roll mill and a single–screw extruder in the process. During extrusion, there is a series of variables to control namely: the barrel temperature profile, screw torque and screw rotation speed. Tensile test, Differential Scanning Calorimetric (DSC), Thermogravimetric Analysis (TGA), Fourier Transformer Infrared Spectroscopy (FTIR) and morphology were used in the process.
author Ruiz, Gladys
author_facet Ruiz, Gladys
topic Biodegradable polymers
tapioca starch
polymer characterization
extrusion.
topic_facet Biodegradable polymers
tapioca starch
polymer characterization
extrusion.
citationvolume 1
citationissue 1
publisher Universidad San Ignacio de Loyola
ispartofjournal Saber y Hacer
source https://revistas.usil.edu.pe/index.php/syh/article/view/27
language Español
format Article
rights info:eu-repo/semantics/openAccess
http://purl.org/coar/access_right/c_abf2
https://creativecommons.org/licenses/by-nc-sa/4.0/
references Van Soest, J., Wit, D. & Vliegenthart, J. (1996). Mechanical properties of thermoplastic waxy maize starch. Journal of Applied Polymer Science, 61(11), pp. 1927-1937.
Biocorp (2002). Gentechnik und vegetative Vermehrung – Gentechnik als Rettung der Banane? Revisado el 22 de Setiembre, 2013, disponible en http://www.biocorpusa.com.
Conley, R. (1979). Espectroscopía infrarroja. Madrid: Editorial Alambra.
Demicheli, M. (2000). Biodegradable plastics from renewable sources. Revisado el 22 de Setiembre, 2013, disponible en http://www.jrc.es/pages/iptsreport/vol10/english/Env1E106.htm.
Fritz, H. (1994). Study of production of thermoplastics and fibers based mainly on biological material. European commission: Stuttgart German.
Lai, L. & Kokini, J. (1991). Phisicochemical changes and reological properties of starch during extrusion (a review). Biotechnologie Program, 7(3), pp. 251-266.
Matzinos, P., Bikiaris, D., Kokkou, S. & Panayiotou, C. (2000). Processing and characterization of LDPE/starch products. Journal of Applied Polymer Science, 79(14), pp. 2548-2557.
Mark, J., Peterson, B., Eman, B., Bahar, I. & Kloczkowski (2001). High performance biodegradable materials from oriented starch derivates. Cincinnati, USA: U. S. patent 6 218 532.
Mali, S., Grossmann, V., García, M., Martino, M. & Zaritsky, N. (2002). Microestructural characterization of Yam starch films. Carbohydrate Polymers, 50(4), pp. 379-386.
Whistler, R. & BeMiller, J. (1997). Carbohydrate chemistry for food scientists. State Paul: Eagan Press.
Aburto, J., Alric, I., Thiebaud, S., Borredon, E., Bikiaris, D., Prinos, J. & Panayiotou, C. (1999). Synthesis characterization and biodegradability of fatty acid esters of amilose and starch. Journal of Applied Polymer Science, 74(6), pp. 1440-1452.
Wolfe, D. (1996). Química General Orgánica (2do edición). México: McGraw-Hill.
Averous, L., Fauconnier, N., Moro, L. & Fringant, C. (2000). Blends of thermoplastic starch and polyesteramide processing and properties. Journal of Appied Polymer Science, 76(7), pp.1117-1128.
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publishDate 2014-12-06
date_accessioned 2014-12-06T00:00:00Z
date_available 2014-12-06T00:00:00Z
url https://revistas.usil.edu.pe/index.php/syh/article/view/27
url_doi https://revistas.usil.edu.pe/index.php/syh/article/view/27
issn 2311-7915
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citationstartpage 55
citationendpage 76
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