Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático
La hipercetonemia o cetosis bovina es un desorden metabólico, que se caracteriza por el incremento patológico de cuerpos cetónicos (beta-hidroxibutirato (βHB), Acetoacetato (AcAc) y acetona) y ocurre en el periparto de vacas de leche. El origen primario de la enfermedad es el balance energético negativo (BEN), que puede ser desencadenado por el incremento excesivo de los requerimientos energéticos o la presentación de enfermedades posparto, resultando en la presentación de signos clínicos o disminución de la producción de leche. El objetivo de esta revisión consiste en describir, mediante un modelo, los procesos bioquímicos del rumen y los mecanismos fisiopatológicos, involucrados con incremento excesivo de los cuerpos cetónicos. En resumen... Ver más
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Oscar Felípe Huertas Molina, Daniela Londoño Vásquez, Martha Olivera Angel - 2020
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Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático MANN, S.; YEPES, F.A.L.; BEHLING-KELLY, E.; MCART, J.A.A. 2017. The effect of different treatments for early-lactation hyperketonemia on blood β-hydroxybutyrate, plasma nonesterified fatty acids, glucose, insulin, and glucagon in dairy cattle. J. Dairy Science (Estados Unidos), 100(8):6470-6482. https://doi.org/10.3168/jds.2016-12532 PRATTI DANIEL, J.L.; RESENDE JÚNIOR, J.C. 2012. Absorção e metabolismo de ácidos graxos voláteis pelo rúmen e omaso. Ciencia E Agrotecnologia (Brasil). 36(1):93-99. https://doi.org/10.1590/S1413-70542012000100012 PRATAMA, R.; ARTIKA, I.M.; CHAIDAMSARI, T.; SUGIARTI, H.; PUTRA, S.M. 2014. Isolation and molecular cloning of cellulase gene from bovine rumen bacteria. Current Biochemistry (Indonesia). 1(1):29-36. https://doi.org/10.29244/cb.1.1.29-36 PABON, M. 2004. Notas de clase. Bioquímica ruminal. Ed. Universidad Nacional de Colombia (Bogotá D.C). 50p. NOCEK, J.E.; HERBEIN, J.H.; POLAN, C.E. 1980. Influence of ration physical form, ruminal degradable nitrogen and age on rumen epithelial propionate and acetate transport and some enzymatic activities. The J. Nutrition (Inglaterra). 110(12):2355-2364. https://doi.org/10.1093/jn/110.12.2355 NIELSEN, L.; GONZALEZ-GARCIA, R.; MARCELLIN, E.; NAVONE, L.; STOWERS, C.; MCCUBBIN, T. 2017. Microbial propionic acid production. Fermentation (Estados Unidos). 3(2):21. https://doi.org/10.3390/fermentation3020021 NAKAMURA, S.; HAGA, S.; KIMURA, K.; MATSUYAMA, S. 2018. Propionate and butyrate induce gene expression of monocarboxylate transporter 4 and cluster of differentiation 147 in cultured rumen epithelial cells derived from preweaning dairy calves. Journal of Animal Science (Inglaterra). 96(11):4902-4911. https://doi.org/10.1093/jas/sky334 MURRAY, R.; BENDER, D.; BOTHAM, K.L.; KENNELLY, P.J.; RODWELL, V.W.; WEIL P.A. 2012. Bioquímica ilustrada harper. Ed. McGrawHill (Estados Unidos). 480p. MILLEN, D.D.; ARRIGONI, M.D.B.; DIAS, R. 2016. Rumenology. Ed. Springer L. (Brasil). 314p. MIAO, L.; YANG, Y.; LIU, Y.; LAI, L.; WANG, L.; ZHAN, Y.; YIN, R.; YU, M.; LI, CH.; YANG, X.; GE, C. 2019. Glycerol kinase interacts with nuclear receptor nr4a1 and regulates glucose metabolism in the liver. FASEB J.Official Publication of the Federation of American Societies for Experimental Biology (Estados Unidos). 33(6):6736-6747. https://doi.org/10.1096/fj.201800945RR MATSUMOTO, H.; SASAKI, K.; BESSHO, T.; KOBAYASHI, E.; ABE, T.; SASAZAKI, S.; OYAMA, K.; MANNEN, H. 2012. The snps in the acaca gene are effective on fatty acid composition in Holstein milk. Molecular Biology Reports (Suiza). 39(9):8637-8644. https://doi.org/10.1007/s11033-012-1718-5 MADRESEH-GHAHFAROKHI, S.; DEHGHANI-SAMANI, A.; DEHGHANI-SAMANI, A. 2018. Ketosis (acetonaemia) in dairy cattle farms: practical guide based on importance, diagnosis, prevention and treatments. J. Dairy, Veterinary & Animal Research (Hungría), 7(6):299-302. doi.org/10.15406/jdvar.2018.07.00230 RATANAKHANOKCHAI, K.; WAEONUKUL, R.; PASON, P.; TACHAAPAIKOON, C.; KYU, K.L.; SAKKA, K.; KOSUGI, A.; MORI, Y. 2013. Paenibacillus curdlanolyticus strain b-6 multienzyme complex: a novel system for biomass utilization. En: Matovic, M.D (ed.). Biomass Now - Cultivation and Utilization. IntechOpen https://doi.org/10.5772/51820 MAAS, L.K.; GLASS, T.L. 1991. Celobiose uptake by the cellulolytic ruminal anaerobe Fibrobacter (Bacteroides) succinogenes. Can. J. Microbiol. (Canadá). 37(1):141-147. https://doi.org/10.1139/m91-021 LIU, L.; ZHUGE, X.; SHIN, H.D.; CHEN, R.R.; LI, J.; DU, G.; CHEN, J. 2015. Improved production of propionic acid in Propionibacterium jensenii via combinational overexpression of glycerol dehydrogenase and malate dehydrogenase from klebsiella pneumoniae. Applied and Environmental Microbiology (Estados Unidos). 81(7):2256-2264. https://doi.org/10.1128/AEM.03572-14 LEIGHTON, B.; NICHOLAS, A.R.; POGSON, C.I. 1983. The pathway of ketogenesis in rumen epithelium of the sheep. The Biochemical J. (Inglaterra). 216(3):769-772. https://doi.org/10.1042/bj2160769 LANGIN, D. 2006. Control of fatty acid and glycerol release in adipose tissue lipolysis. Comptes Rendus - Biologies (Francia). 329(8):598-607. https://doi.org/10.1016/j.crvi.2005.10.008 KRISTENSEN, N.B.; HUNTINGTON, G.B.; HARMON, D.L. 2005. Splanchnic carbohydrate and energy metabolism in growing ruminants. In: Burrin D.G.; Mersman H.J. (eds.). Biology of Growing Animals p.405-432. Boston. https://doi.org/10.1016/S1877-1823(09)70024-4 KOHO, N.; MAIJALA, V.; NORBERG, H.; NIEMINEN, M.; PÖSÖ, A.R. 2005. Expression of mct1, mct2 and mct4 in the rumen, small intestine and liver of reindeer (Rangifer tarandus tarandus L.). Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology (Holanda). 141(1):29-34. https://doi.org/10.1016/j.cbpb.2005.03.003 KIRAT, D.; MATSUDA, Y.; YAMASHIKI, N.; HAYASHI, H.; KATO, S. 2007. Expression, cellular localization, and functional role of monocarboxylate transporter 4 (mct4) in the gastrointestinal tract of ruminants. Gene (Holanda). 391(1-2):140-149. https://doi.org/10.1016/j.gene.2006.12.020 KIRAT, D.; MASUOKA, J.; HAYASHI, H.; IWANO, H.; YOKOTA, H.; TANIYAMA, H.; KATO, S. 2006. Monocarboxylate transporter 1 (mct1) plays a direct role in short-chain fatty acids absorption in caprine rumen. J. Physiology (Estados Unidos). 576(2):635-647. https://doi.org/10.1113/jphysiol.2006.115931 KATO, D.; SUZUKI, Y.; SATOSHI, H.; HAGA, S.; SO, K.; YAMAUCHI, E.; NAKANO, M; ISHIZAKI, H.; CHOI, K.; KATOH, K., ROH, S. 2015. Utilization of digital differential display to identify differentially expressed genes related to rumen development. Animal Science Journal. 87(4):584-590. https://doi.org/10.1111/asj.12448 JIANG, W.; PINDER, R.S.; PATTERSON, J.A.; RICKE, S.C. 2014. Sugar phosphorylation activity in ruminal acetogens. J. Environmental Science and Health (Estados Unidos). 18(25):37-41. https://doi.org/10.1080/10934529.2012.664998 HERDT, T.H. 2000. Ruminant adaptation to negative energy balance. Veterinary Clinics of North America: Food Animal Practice (Estados Unidos). 16(2):215–230. https://doi.org/10.1016/s0749-0720(15)30102-x PRATTI DANIEL, J.L.; RESENDE JÚNIOR, J.C.; CRUZ, F.J. 2006. Participação do ruminoretículo e omaso na superfície absortiva total do proventrículo de bovinos. Brazilian J. Veterinary Research and Animal Science (Brasil). 43(5):688-694. https://doi.org/10.11606/issn.1678-4456.bjvras.2006.26579 SANGALLI, J.; SAMPAIO, R.V.; DEL COLLADO, J.; COELHO DA SILVEIRA, J.; CAMARA DE BEM, T.H.; PERECIN, F.; SMITH, L.C.; VIEIRA MEIRELLES, F. 2018. Metabolic gene expression and epigenetic effects of the ketone body β-hydroxybutyrate on h3k9ac in bovine cells, oocytes and embryos. Scientific Reports (Estados Unidos). 8(1):1-18. https://doi.org/10.1038/s41598-018-31822-7 HACKMANN, T.J.; NGUGI, D.K.; FIRKINS, J.L.; TAO, J. 2017. Genomes of rumen bacteria encode atypical pathways for fermenting hexoses to short- chain fatty acids Tim. Environmental Microbiology (Estados Unidos), 19(11):4670-4683. https://doi.org/10.1111/1462-2920.13929 XIANG, E.; HUTTON ODDY, V.; ARCHIBALD, A.L.; VERCOE, P.E.; DALRYMPLE, B.P. 2016. Epithelial, metabolic and innate immunity transcriptomic signatures differentiating the rumen from other sheep and mammalian gastrointestinal tract tissues. PeerJ (Estados Unidos). 4:e1762. https://doi.org/10.7717/peerj.1762 Text http://purl.org/coar/access_right/c_abf2 info:eu-repo/semantics/openAccess http://purl.org/coar/version/c_970fb48d4fbd8a85 info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_1843 http://purl.org/coar/resource_type/c_6501 info:eu-repo/semantics/article ZHANG, J.; TAN, J.; ZHANG, C.; WANG, Y.; CHEN, X.; LEI, C.; CHEN, H.; FANG, X. 2019. Research on associations between variants and haplotypes of aquaporin 9 (aqp9) gene with growth traits in three cattle breeds. Animal Biotechnology (Inglaterra). https://doi.org/10.1080/10495398.2019.1675681 XU, W.; VERVOORT, J.; SACCENTI, E.; VAN HOEIJ, R.; KEMP, B.; VAN KNEGSEL, A. 2018. Milk metabolomics data reveal the energy balance of individual dairy cows in early lactation. Scientific Reports (Estados Unidos). 8(1):1-11. https://doi.org/10.1038/s41598-018-34190-4 XU, S.; WU, Z.; ZOU, Y.; LI, S.; CAO, Z. 2017. Evaluation of a hand-held meter to detect subclinical ketosis in dairy cows. Advances in Dairy Research (Estados Unidos). 5(2):2-5. https://doi.org/10.4172/2329-888x.1000173 WONGKITTICHOTE, P.; MEW, N.A.; CHAPMAN, K.A. 2017. Propionyl-CoA carboxylase–a review. Molecular genetics and metabolism. 122(4):145-152. https://doi.org/10.1016/j.ymgme.2017.10.002 SMITH, B.P. 2013. Large animal internal medicine. Eds. Elsevier (Estados Unidos). 1661p. WHITE, H.M.; KOSER, S.L.; DONKIN, S.S. 2012. Gluconeogenic enzymes are differentially regulated by fatty acid cocktails in madin-darby bovine kidney cells 1. J. Dairy Science (Estados Unidos). 95(3):1249-1256. https://doi.org/10.3168/jds.2011-4644 WHITE, D.; DRUMMOND, J.; FUQUA, C. 2012. The physiology and biochemistry of prokaryotes. Eds. Oxford University Press (Estados Unidos). 632p. WEIGAND, E.; YOUNG, J.W.; MCGILLIARD, A.D. 1975. Volatile fatty acid metabolism by rumen mucosa from cattle fed hay or grain. J. Dairy Science (Estados Unidos). 58(9):1294-1300. https://doi.org/10.3168/jds.s0022-0302(75)84709-6 WEI, Y.; LI, X.; ZHANG, D.; YONGFENG, L. 2019. Comparison of protein differences between high- and low-quality goat and bovine parts based on iTRAQ technology. Food Chemistry (Holanda). 289(3):240-249. https://doi.org/10.1016/j.foodchem.2019.03.052 WEBSTER, L.T.; GEROWIN, J.L.; RAKITA, L. 1965. Purification and characteristics of a butyryl coenzime a synthetase from bovine heart mitocondria. The Journal of Biological Chemistry (Estados Unidos). 240(1):29-33. WATFORD, M.; HOD, Y.; CHIAO, Y.; UTTER, F.; HANSON, R.W. 1981. The unique role of the kidney in gluconeogenesis in the chicken. The J. Biological Chemistry (Estados Unidos). 256(19):10023-10027. Disponible desde Internet en: https://www.jbc.org/content/256/19/10023.long WANG, L.; ZHANG, G.; LI, Y.; ZHANG, Y. 2020. Effects of high forage/concentrate diet on volatile fatty acid production and the microorganisms involved in vfa production in cow rumen. Animals (Inglaterra), 10(2):223. https://doi.org/10.3390/ani10020223 VITAL, M.; CHUANG HOWE, A.; TIEDJE, J.M. 2014. Revealing the bacterial butyrate synthesis pathways by analyzing (Meta) Genomic Data. American Society for Microbiology (Estados Unidos). 5(2):1-11. https://doi.org/10.1128/mBio.00889-14 VAN LINGEN, H.J.; PLUGGE, C.M.; FADEL, J.G.; KEBREAB, E. 2016. Thermodynamic driving force of hydrogen on rumen microbial metabolism: a theoretical investigation. PLoS ONE (Estados Unidos). 11(10):1-18. https://doi.org/10.1371/journal.pone.0161362 VAIDYA, J.D.; HORNUNG, B.V.H.; SMIDT, H.; EDWARDS, J.E.; PLUGGE, C.M. 2019. Propionibacterium ruminifibrarum sp. nov., isolated from cow rumen fibrous content. Internal J. Systematic and Evolutionary Microbiology (Inglaterra). 69(8):2584-2590. https://doi.org/https://doi.org/10.1099/ijsem.0.003544 STORM, A.C.; KRISTENSEN, N.B.; HANIGAN, M.D. 2012. A model of ruminal volatile fatty acid absorption kinetics and rumen epithelial blood flow in lactating holstein cows. J. Dairy Science (Estados Unidos). 95(6):2919-2934. https://doi.org/10.3168/jds.2011-4239 HEITMANN, R.N.; DAWES, D.J.; SENSENIG, S.C. 1987. Hepatic ketogenesis and peripheral ketone body utilization in the ruminant. The Journal of Nutrition (Inglaterra). 117(6):1174-1180. https://doi.org/10.1093/jn/117.6.1174 HARFOOT, C.G. 1981. Lipid metabolism in the rumen. En: Lipid metabolism in ruminant animals. Pergamon. p. 21-55. HACKMANN, T.J.; FIRKINS, J.L. 2015. Electron transport phosphorylation in rumen butyrivibrios: unprecedented atp yield for glucose fermentation to butyrate. Frontiers in Microbiology (Estados Unidos). 6(1):1-11. https://doi.org/10.3389/fmicb.2015.00622 1 https://revistas.udca.edu.co/index.php/ruadc/article/view/1304 Revista U.D.C.A Actualidad & Divulgación Científica Universidad de Ciencias Aplicadas y Ambientales U.D.C.A application/pdf application/xml Artículo de revista Núm. 1 , Año 2020 :Revista U.D.C.A Actualidad & Divulgación Científica. Enero-Junio 23 https://creativecommons.org/licenses/by-nc-sa/4.0/ vaca lechera cuerpos cetónicos cetosis balance energético negativo Olivera-Angel, Martha Londoño-Vásquez, Daniela Huertas-Molina, Oscar Felípe La hipercetonemia o cetosis bovina es un desorden metabólico, que se caracteriza por el incremento patológico de cuerpos cetónicos (beta-hidroxibutirato (βHB), Acetoacetato (AcAc) y acetona) y ocurre en el periparto de vacas de leche. El origen primario de la enfermedad es el balance energético negativo (BEN), que puede ser desencadenado por el incremento excesivo de los requerimientos energéticos o la presentación de enfermedades posparto, resultando en la presentación de signos clínicos o disminución de la producción de leche. El objetivo de esta revisión consiste en describir, mediante un modelo, los procesos bioquímicos del rumen y los mecanismos fisiopatológicos, involucrados con incremento excesivo de los cuerpos cetónicos. En resumen, se realizó un modelo fisiológico uniendo literatura fragmentada, sobre la relación entre la función ruminal, hepática y la inducción de lipolisis e incremento de la actividad de Carnitil-Palmitoil transferasa-1 (CPT-1), cuyo resultado puede ser la producción excesiva de Acetil-CoA que, junto con la falta de propionato y oxalacetato (precursores de gluconeogénesis y ciclo de Krebs), dan lugar a la producción patológica de acetoacetato y beta-hidroxibutirato. Español Publication Oscar Felípe Huertas Molina, Daniela Londoño Vásquez, Martha Olivera Angel - 2020 BRUSS, M.L. 2008. Lipids and ketones. En: Kaneko, J.; Harvey, J.; Bruss, M.L. (eds). Clinical Biochemistry of Domestic Animals. Ed. ElSEVIER (Estados unidos). p.81–115. https://doi.org/10.1016/B978-0-12-370491-7.00004-0 GARZÓN-AUDOR, A.M.; OLIVER-ESPINOSA, O.J. 2018. Incidencia y prevalencia de cetosis clínica y subclínica en ganado en pastoreo en el altiplano cundiboyacense, Colombia. CES Medicina Veterinaria Y Zootecnia (Colombia). 13(2):121-136. https://doi.org/10.21615/cesmvz.13.2.3 FRIGGENS, N.C.; BERG, P.; THEILGAARD, P.; KORSGAARD, I.R.; INGVARTSEN, K.L; LØVENDAHL, P.; JENSEN, J. 2007. Breed and parity effects on energy balance profiles through lactation: evidence of genetically driven body energy change. J. Dairy Science (Estados Unidos). 90(11):5291-5305. https://doi.org/10.3168/jds.2007-0173 FRANKLUNDT, C.V.; GLASS, T.L. 1987. Glucose uptake by the cellulolytic ruminal anaerobe bacteroides succinogenes. J. Bacteriology (Estados Unidos). 169(2):500-506. ENGELKING, L.R. 2015. Textbook of veterinary physiological chemistry. Ed. Elsevier (Estados Unidos). 786p. EMMANUEL, B.; MILLIGAN, L.P. 1983. Butyrate: acetoacetyl-coa transferase activity in bovine rumen epithelium. Canadian J. Animal Science. 63(1):355-360. https://doi.org/10.4141/cjas83-043 EMMANUEL, B. 1981. Further metabolic studies in the rumen epithelium of camel (camelus dromedarius) and sheep (ovis aries). Comparative Biochemistry and Physiology Part B: Comparative Biochemistry. 68(1):155-158. https://doi.org/10.1016/0305-0491(81)90196-6 EMMANUEL, B. 1980. Oxidation of butyrate to ketone bodies and CO2 in the rumen epithelium, liver, kidney, heart and lung of camel (camelus dromedarius), sheep (ovis aries) and goat (carpa hircus). Comparative Biochemistry and Physiology -- Part B: Biochemistry and molecular biology (Holanda), 65(4):699-704. https://doi.org/10.1016/0305-0491(80)90182-0 DUFFIELD, T.F.; LISSEMORE, K.D.; MCBRIDE, B.W.; LESLIE, K.E. 2009. Impact of hyperketonemia in early lactation dairy cows on health and production. Journal of Dairy Science (Estados Unidos). 92(2):571-580. https://doi.org/10.3168/jds.2008-1507 DIJKSTRA, J.; ELLIS, J.L.; KEBREAB, E.; STRATHE, A.B.; LÓPEZ, S.; FRANCE, J.; BANNINK, A. 2012. Ruminal ph regulation and nutritional consequences of low pH. Animal Feed Science and Technology (Estados Unidos). 172(1-2):22-33. https://doi.org/10.1016/j.anifeedsci.2011.12.005 ALUWONG, T.; KOBO, P.I.; ABDULLAHI, A. 2010. Volatile fatty acids production in ruminants and the role of monocarboxylate transporters: a review. African Journal of Biotechnology. 9(38):6229-6232. CHANDLER, T.L.; PRALLE, R.S.; DÓREA, J.R.R.; POOCK, S.E.; OETZEL, G.R.; FOURDRAINE, R.H.; WHITE, H.M. 2017. Predicting hyperketonemia by logistic and linear regression using test-day milk and performance variables in early-lactation holstein and jersey cows. J. Dairy Science (Estados Unidos). 101(3):2476-2491. https://doi.org/10.3168/jds.2017-13209 CHURCH, D.C. 1993. El rumiante: Fisiología Digestiva Y Nutrición. Ed. Acribia S.A (España). 652p. ASCHENBACH, J.R.; KRISTENSEN, N.B.; DONKIN, S.S.; HAMMON, H.M.; PENNER, G.B. 2010. Gluconeogenesis in dairy cows: the secret of making sweet milk from sour dough. IUBMB Life (Estados Unidos). 62(12):869-877. https://doi.org/10.1002/iub.400 ANTANAITIS, R.; JUOZAITIEN, V.; TELEVI, M.; MALAŠAUSKIEN, D. 2018. Changes in the real-time registration of milk β -hydroxybutyrate according to stage and lactation number, milk yield, and status of reproduction in dairy cows. Polish J. Veterinary Sciences (Polonia). 21(4):763-768. https://doi.org/10.24425/pjvs.2018.125589 BALDWIN, R.L.; JESSE, B.W. 1996. Propionate modulation of ruminal ketogenesis. J. Animal Science. 74(7):1694-1700. https://doi.org/10.2527/1996.7471694x BALDWIN, R.L.; JESSE, B.W. 1991. Technical note: isolation and characterization of sheep ruminal epithelial cells. J. Animal Science (Inglaterra), 69(9):3603-3609. https://doi.org/10.2527/1991.6993603x BALDWIN, R.L.; CONNOR, E.E. 2017. Rumen function and development. Veterinary Clinics of North America - Food Animal Practice (Norte América). 33(3):427-439. https://doi.org/10.1016/j.cvfa.2017.06.001 BALDWIN, R.L. 1998. Use of isolated ruminal epithelial cells in the study of rumen metabolism. The Journal of Nutrition (Inglaterra), 128:293S-296S. https://doi.org/10.1093/jn/128.2.293s Bovine hyperketonemia or ketosis is a metabolic disorder characterized by high levels of ketone bodies (beta-hydroxybutyrate (βHB), Acetoacetate (AcAc), and acetone) in periparturient dairy cows. A Negative Energy Balance (NEB) is identified as the primary cause of the disease, which is triggered by the excessive increase of energy requirements or the presence of postpartum diseases, resulting in the appearance of clinical signs or decreased milk production. The purpose of this review is to describe the rumen’s biochemical Process and the physiopathological mechanisms involved in the excessive production of ketone bodies. After conducting a literature review, a physiological model was carried out in order to understand the relationship between the rumen and liver functions with lipolysis induction and increased CPT-1 activity. The above may result in the overproduction of Acetyl-CoA, which together, with the lack of propionate and oxaloacetate (gluconeogenesis and Krebs cycle precursors), leads to the pathological production of acetoacetate and beta-hydroxybutyrate. dairy cattle ketone bodies ketosis negative energy balance Journal article Hyperketonemia: Biochemistry of volatile fatty acid production and its hepatic metabolism 2020-06-30T00:00:00Z https://doi.org/10.31910/rudca.v23.n1.2020.1304 10.31910/rudca.v23.n1.2020.1304 https://revistas.udca.edu.co/index.php/ruadc/article/download/1304/1923 2619-2551 https://revistas.udca.edu.co/index.php/ruadc/article/download/1304/1929 2020-06-30 2020-06-30T00:00:00Z 0123-4226 |
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UNIVERSIDAD DE CIENCIAS APLICADAS Y AMBIENTALES |
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Colombia |
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Revista U.D.C.A Actualidad & Divulgación Científica |
title |
Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático |
spellingShingle |
Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático Olivera-Angel, Martha Londoño-Vásquez, Daniela Huertas-Molina, Oscar Felípe vaca lechera cuerpos cetónicos cetosis balance energético negativo dairy cattle ketone bodies ketosis negative energy balance |
title_short |
Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático |
title_full |
Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático |
title_fullStr |
Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático |
title_full_unstemmed |
Hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático |
title_sort |
hipercetonemia: bioquímica de la producción de ácidos grasos volátiles y su metabolismo hepático |
title_eng |
Hyperketonemia: Biochemistry of volatile fatty acid production and its hepatic metabolism |
description |
La hipercetonemia o cetosis bovina es un desorden metabólico, que se caracteriza por el incremento patológico de cuerpos cetónicos (beta-hidroxibutirato (βHB), Acetoacetato (AcAc) y acetona) y ocurre en el periparto de vacas de leche. El origen primario de la enfermedad es el balance energético negativo (BEN), que puede ser desencadenado por el incremento excesivo de los requerimientos energéticos o la presentación de enfermedades posparto, resultando en la presentación de signos clínicos o disminución de la producción de leche. El objetivo de esta revisión consiste en describir, mediante un modelo, los procesos bioquímicos del rumen y los mecanismos fisiopatológicos, involucrados con incremento excesivo de los cuerpos cetónicos. En resumen, se realizó un modelo fisiológico uniendo literatura fragmentada, sobre la relación entre la función ruminal, hepática y la inducción de lipolisis e incremento de la actividad de Carnitil-Palmitoil transferasa-1 (CPT-1), cuyo resultado puede ser la producción excesiva de Acetil-CoA que, junto con la falta de propionato y oxalacetato (precursores de gluconeogénesis y ciclo de Krebs), dan lugar a la producción patológica de acetoacetato y beta-hidroxibutirato.
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description_eng |
Bovine hyperketonemia or ketosis is a metabolic disorder characterized by high levels of ketone bodies (beta-hydroxybutyrate (βHB), Acetoacetate (AcAc), and acetone) in periparturient dairy cows. A Negative Energy Balance (NEB) is identified as the primary cause of the disease, which is triggered by the excessive increase of energy requirements or the presence of postpartum diseases, resulting in the appearance of clinical signs or decreased milk production. The purpose of this review is to describe the rumen’s biochemical Process and the physiopathological mechanisms involved in the excessive production of ketone bodies. After conducting a literature review, a physiological model was carried out in order to understand the relationship between the rumen and liver functions with lipolysis induction and increased CPT-1 activity. The above may result in the overproduction of Acetyl-CoA, which together, with the lack of propionate and oxaloacetate (gluconeogenesis and Krebs cycle precursors), leads to the pathological production of acetoacetate and beta-hydroxybutyrate.
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author |
Olivera-Angel, Martha Londoño-Vásquez, Daniela Huertas-Molina, Oscar Felípe |
author_facet |
Olivera-Angel, Martha Londoño-Vásquez, Daniela Huertas-Molina, Oscar Felípe |
topicspa_str_mv |
vaca lechera cuerpos cetónicos cetosis balance energético negativo |
topic |
vaca lechera cuerpos cetónicos cetosis balance energético negativo dairy cattle ketone bodies ketosis negative energy balance |
topic_facet |
vaca lechera cuerpos cetónicos cetosis balance energético negativo dairy cattle ketone bodies ketosis negative energy balance |
citationvolume |
23 |
citationissue |
1 |
citationedition |
Núm. 1 , Año 2020 :Revista U.D.C.A Actualidad & Divulgación Científica. Enero-Junio |
publisher |
Universidad de Ciencias Aplicadas y Ambientales U.D.C.A |
ispartofjournal |
Revista U.D.C.A Actualidad & Divulgación Científica |
source |
https://revistas.udca.edu.co/index.php/ruadc/article/view/1304 |
language |
Español |
format |
Article |
rights |
http://purl.org/coar/access_right/c_abf2 info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/4.0/ Oscar Felípe Huertas Molina, Daniela Londoño Vásquez, Martha Olivera Angel - 2020 |
references |
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The Journal of Nutrition (Inglaterra), 128:293S-296S. https://doi.org/10.1093/jn/128.2.293s |
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info:eu-repo/semantics/article |
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http://purl.org/coar/resource_type/c_1843 |
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Text |
publishDate |
2020-06-30 |
date_accessioned |
2020-06-30T00:00:00Z |
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2020-06-30T00:00:00Z |
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https://revistas.udca.edu.co/index.php/ruadc/article/view/1304 |
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https://doi.org/10.31910/rudca.v23.n1.2020.1304 |
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0123-4226 |
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2619-2551 |
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10.31910/rudca.v23.n1.2020.1304 |
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